With Assorted Homemade Pizza’s!
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Tofu Pizza with Veggies and Sunshine Carrot Hot Sauce
- Best with a Whole Wheat crust
- The first layer is your favorite Red Sauce
- Add Shredded Carrots and Finely Chopped Kale
- To Make Tofu Topping see below! * Add on top of the veggies and press down lightly.
- Top this pizza with Sunflower Seeds and a sprinkling of Nutritional Yeast
- Delicious with Mojo’s ‘Sunshine Carrot' Hot Sauce
* Tofu Topping for Pizza - Squeeze water out of 1# block of firm tofu. Squish together with 2T. Olive Oil, 2 small cloves of Garlic, and 1t. Salt.
-
Chicken, Spinach, & Artichoke Pizza with Going Green Hot Sauce
- Spread some of your favorite Alfredo Sauce on a white pizza crust
- Rinse and chop a few Artichoke Hearts
- Add cooked chopped Chicken and wilted Spinach
- Top with Shredded Mozzarella and Parmesan Cheese
- Eat with Mojo’s ‘Going Green’ Hot Sauce
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Pulled Pork with Caramelized Onion, Mushrooms, Provolone, and Harvest or Spooky Pumpkin Hot Sauce
- Caramelize Onions and cook Mushrooms until dry and a little brown
- Spread some Garlic flavored Olive Oil on your favorite pizza crust
- Add some Pulled Pork
- Top with the Caramelized Onions and Mushrooms
- Top with Provolone Cheese and Shredded Mozzarella Cheese
- Sprinkle with Mojo’s ‘Harvest Pumpkin’ OR Mojo’s ‘Spooky Pumpkin' Hot Sauce
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Steak, Chevre cheese, Cherry Tomatoes, Arugula with Beets Me! Hot Sauce
- Spread some Garlic flavored Olive Oil on your favorite pizza crust
- Thinly slice some leftover Steak and place it on your crust
- Cut Cherry Tomatoes in ½ and place over steak
- Top with Arugula and then Chevre cheese (you can also add additional shredded Motz if you desire)
- Drizzle on Mojo’s ‘Beets Me!' Hot Sauce as you eat!
Happy Pi Day Everyone!!